New Chapter Blend is our signature blend and inspired by Sydney coffee culture demand. This delicious blend is strong and has a complex character. It is well-balanced acidity, sweet and lingering finish, designed to be enjoyed as black coffee or milk coffee.
 
This blend is consists of 3 origins:

Brazil Oberon, Natural
Colombia Popayan, Washed
Ethiopia Daye Bensa, Natural
 
All of the coffee in this blend are scored 80+ by SCA (Specialty Coffee Association) and using only 100% Arabica coffee beans.