New Chapter Blend is our signature blend and inspired by Sydney coffee culture demand. This delicious blend is strong and has a complex character. It is well-balanced acidity, sweet and lingering finish, designed to be enjoyed as black coffee or milk coffee.  

This blend is consists of 3 origins: Brazil Oberon, Natural

Colombia Popayan, Washed

Ethiopia Daye Bensa, Natural  

All of the coffee in this blend are scored 80+ by SCA (Specialty Coffee Association) and using only 100% Arabica coffee beans.